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Bellini Mocktails

By
Test Kitchen
•
Holiday 2018
A sparkling, tropical mocktail blending fruit, apricot nectar, and grape juice for a light, festive drink.

Recipe Information

Total Time:
Yield:
8 servings

Ingredients

1 cup frozen mixed tropical fruit or mangoes

¾  cup apricot nectar, chilled

2 (25-ounce) bottles sparkling grape juice, chilled

Fresh mango slices, for garnish

‍

Directions

  1. Place fruit and apricot nectar in a blender. Let stand for 5 minutes. Cover and blend until smooth. Mixture will be thick.
  2. Place 2 tablespoons fruit mixture in each of eight champagne flutes. Slowly add sparkling grape juice; stir to combine. Garnish with fresh mango slices, if desired.

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Related Categories

Drinks
Party
Fruit
Frozen