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‍

Heirloom Tomato Salad

By
Test Kitchen
•
Summer 2013
A fresh and colorful heirloom tomato salad layered with creamy mozzarella, fragrant basil, and a drizzle of rich balsamic vinegar—perfect for any summer meal.

Recipe Information

Total Time:
Yield:
8 servings

Ingredients

2 large heirloom tomatoes

1 cup medium heirloom tomatoes, halved

1 cup heirloom cherry tomatoes, halved

1 cup heirloom grape tomatoes, halved

8 ounces cherry- or pearl-sized fresh mozzarella

High quality balsamic vinegar

6 leaves fresh basil

Directions

  1. Arrange tomatoes and mozzarella in serving dish. Drizzle with balsamic vinegar. Garnish with basil.

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Related Categories

Salad
Vegetables
Diet
Cheese
Easy