Maple-Citrus Topping with Mandarins & Grapefruit

A bright and sweet maple-citrus topping featuring mandarins and grapefruit in a lightly thickened syrup, perfect for drizzling over pancakes, waffles, or desserts.

Recipe Information

Total Time:

Yield:

6 servings

Ingredients

¾ cup Skinny Sticks’ vanilla bean infused or pure maple syrup

¾ cup fresh Sumo mandarin or Cara Cara navel orange juice

1 tablespoon cornstarch

1 tablespoon salted butter

2 Sumo mandarins or Cara Cara navel oranges, peeled and sectioned

1 small grapefruit, peeled and sectioned

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Directions

In a small saucepan whisk together syrup, juice and cornstarch until cornstarch is dissolved.
Bring to boil over medium heat, whisking often. Reduce heat; cook and whisk for 2 minutes or until slightly thickened.
Remove from heat; stir in butter. Add citrus sections; gently stir until coated.

Maple-Citrus Topping

Recipe Information

Ingredients

Directions

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Maple-Citrus Topping

Recipe Information

Ingredients

Directions

More Recipes

Related Categories