A sweet and savory glaze combining citrus, maple, and bacon flavors, perfect for drizzling over chicken, pork, or roasted vegetables for a flavorful finish.
Ingredients
½ cup maple syrup
½ cup orange juice
¼ cup chicken broth
2 teaspoons orange zest
2 teaspoons chopped fresh thyme
2 teaspoons Dijon mustard
2 slices crisp-cooked bacon
Directions
- In a small saucepan, combine maple syrup, orange juice, chicken broth, orange zest, chopped fresh thyme, Dijon mustard and crisp-cooked bacon. Cook over medium heat until heated through. Remove bacon slices before glazing.
