A rich and satisfying skillet pizza loaded with Italian sausage, pepperoni, and melted mozzarella over a whole wheat crust for a comforting, cheesy meal.
Recipe Information
Yield:
6 servings (1 slice each)
Directions
- Prepare Whole Wheat Pizza Crust and let it rise while preparing the toppings.
- Roll out and cook dough as directed in Whole Wheat Pizza Crust recipe. Spread Tomato Pizza Sauce on crust. Add sausage, pepperoni and mozzarella. Tent with foil until cheese is melted.
