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Spiced Cocoa

By
Test Kitchen
Holiday 2018
Smooth and chocolatey with a touch of cinnamon spice, this creamy spiced cocoa is the perfect drink to sip on a chilly day.

Recipe Information

Total Time:
Yield:
8 servings

Ingredients

8 cups low-fat milk

2 cups miniature milk chocolate chips

1 teaspoon ground cinnamon

Pinch salt

Directions

  1. In a large saucepan whisk together milk, chocolate chips, cinnamon and salt. Heat over medium-high heat, whisking until chocolate is melted. Pour into large mugs to serve.

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