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Dark Hot Chocolate

By
Test Kitchen
Winter 2014
Indulge in creamy dark hot chocolate with a subtle cinnamon touch. Made with mini dark chocolate chips and low-fat milk, this comforting drink is perfect for chilly evenings or any chocolate craving.

Recipe Information

Total Time:
Yield:
4 servings

Ingredients

4 cups low-fat milk

6 ounces mini dark chocolate chips

½ teaspoon ground cinnamon

Pinch salt

Directions

  1. In a medium saucepan, whisk together milk, chocolate chips, cinnamon and salt. Cook over medium-high heat, whisking until chocolate is melted. Pour into mugs to serve.

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