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Freezing Blueberries

By
Test Kitchen
Summer 2009
A quick, reliable method for freezing blueberries so they stay firm, flavorful, and ready for recipes anytime.

Ingredients

Blueberries

Directions

  1. Wash blueberries in cold water and drain well on paper towels. Arrange in a single layer on baking pans and freeze until firm.
  2. When frozen, transfer to freezer bags or freezer containers to freeze for up to 10 months.

More Recipes

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