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Homemade Ranch Dip

By
Test Kitchen
•
Winter 2011
Creamy and tangy, this homemade ranch dip blends classic herbs and seasonings for a versatile and crowd-pleasing accompaniment.

Recipe Information

Total Time:
Yield:
1½ cups

Ingredients

½ cup mayonnaise made with olive oil

½ cup light sour cream

½ cup buttermilk

½ teaspoon garlic powder

½ teaspoon onion powder

¼ teaspoon salt

¼ teaspoon dried dillweed

⅛ teaspoon black pepper

‍

Directions

  1. Stir together all ingredients. Cover and chill at least 30 minutes to blend flavors.

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Dressing
Condiment
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Under 60 Minutes