Macerated Berries And Yogurt

Sweet and juicy macerated berries layered with creamy Greek yogurt and topped with fresh berries and crunchy pistachios—perfect for a healthy breakfast or snack.

Recipe Information

Total Time:

Yield:

2 servings

Ingredients

½ cup raspberries, plus additional for topping

½ cup sliced strawberries, plus additional for topping

2 teaspoons granulated sugar

⅔ cup plain Greek yogurt

Blueberries, halved; for topping

Shelled pistachios, for topping

Directions

In a small saucepan, combine ½ cup raspberries, ½ cup strawberries and sugar. Cook over medium heat for 2 to 3 minutes or just until juices form, stirring occasionally. Remove from heat. Slightly mash fruits, if desired. Cool for 5 minutes.
Set aside 2 tablespoons berry mixture. Divide remaining berry mixture between 2 (1-cup) glasses or jars. Top with yogurt and add reserved berry mixture. Top with additional raspberries and strawberries, blueberries and pistachios. Serve immediately or cover and refrigerate up to 2 hours.

Macerated Berries And Yogurt

Recipe Information

Ingredients

Directions

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Macerated Berries And Yogurt

Recipe Information

Ingredients

Directions

More Recipes

Related Categories