Summery Infused Waters

Stay cool and refreshed with these summery infused waters. From blueberry-lavender to peach-ginger, each combination blends fresh fruits and herbs into chilled water for a flavorful, healthy, and visually appealing drink.

Recipe Information

Total Time:

Yield:

8 servings

Ingredients

Blueberry-Lavender Water

8 cups water

2 cups whole and halved blueberries

6 to 8 sprigs fresh lavender

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Lemon-Lime Water

8 cups water

4 key limes, sliced

2 limes, sliced

1 lemon, sliced

1 cup sliced English cucumber

¼ cup lightly packed fresh basil leaves

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Watermelon-Strawberry Water

8 cups water

1½ cups cubed watermelon

1 cup sliced strawberries

Directions

For each infused water, in a large pitcher, combine ingredients. Cover and refrigerate for 2 hours.
Serve in chilled glasses. Garnish with additional fresh fruit, cucumber and/or herbs, if desired.