Turmeric-Orange Juice

A zesty and warming juice featuring fresh oranges, lemon, turmeric, and ginger, with a hint of black pepper — bright, revitalizing, and slightly sparkling with club soda.

Recipe Information

Total Time:

Yield:

2 servings (¾ cup each)

Ingredients

4 navel oranges, peeled and pith removed

1 lemon, peeled and pith removed

1 (4-inch) piece fresh turmeric

1 (2-inch) piece gingerroot

⅛ teaspoon ground black pepper

Crushed ice, for serving

1 cup club soda, for serving

Directions

Cut oranges, lemon, turmeric and gingerroot into small chunks. Feed produce through a cold-press juicer, alternating hard and soft textures. Stir in black pepper.
Serve immediately or store covered in the refrigerator for up to 3 days.
To serve, pour juice mixture into 2 (12-ounce) ice-filled glasses. Top with club soda; gently stir to combine.

Turmeric-Orange Juice

Recipe Information

Ingredients

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Turmeric-Orange Juice

Recipe Information

Ingredients

Directions

More Recipes

Related Categories