Ginger Dressing | Bright, Zesty & Perfect for Salads

Ginger Dressing

By

Test Kitchen

•

Summer 2009

A bold and zesty homemade ginger dressing with savory-sweet notes, perfect for adding fresh flavor to salads and Asian-inspired dishes.

Recipe Information

Total Time:

Yield:

1 ½ cups

Ingredients

½ cup extra virgin olive oil

½ cup rice vinegar

¼ cup soy sauce

2 tablespoons grated gingerroot

2 tablespoons sesame oil

2 tablespoons honey

3 cloves garlic, minced

Directions

In a small bowl whisk together olive oil, rice vinegar, soy sauce, gingerroot, sesame oil, honey and garlic. Cover and chill until serving time.

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